Red chili

Category:

  • Chili pepper is the fruit of the plants from the genus Capsicum, members of the Solonaceae family.
  • Product is organically produced and processed according to current Good Manufacturing Practices, HACCP norms and
    regulations NPOP, NOP & EEC 834/2007.
  • Product is naturally fumigated through EcO: processing technique.
  • Product is steam sterilized.
  • INGREDIENT STATEMENT: 100% Organic, certified for NPOP, NOP & EEC 834/2007 standards.