Fondant Icing Sugar

Fondant Icing Sugar is a premium, double-refined cane sugar crafted for smooth, lump-free consistency, ensuring flawless icing and decorating results. Its superior purity and fine texture make it perfect for cakes, pastries, and professional confectionery applications.

Features: 

  • Easy to handle
  • Dissolve quickly
  • Tasty
  • Hygiene
  • Convenience is available in different packaging,
  • Longer shelf life

Ideal For :

  • Topping cupcakes
  • Sponges,
  • Cake Decoration
  • Excellent for cake modeling

Bulk Packing :

  • 500 g X 40 unit = 20 Kg. Corrugated Box
  • 25 kg HDPE bag with Polyliner inside.

Retail Packing :

  • 500 gm (Standy Pouch)

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