Coriander

Category:

  • Coriander in an annual herb in the family Apiaceae. The fruit is a globular, 3-5 mm (0.12-0.20 in) in diameter.
  • The seeds have a lemony citrus flavor when crushed. It is also described as warm, nutty, spicy, and orange-flavored.
  • They are usually dried but can be eaten green.
  • Product is organically produced and processed according to current Good Manufacturing Practices, HACCP norms and
    regulations NPOP, NOP & EEC 834/2007.
  • Product is naturally fumigated through EcO: processing technique.
  • Product is steam sterilized.
  • INGREDIENT STATEMENT: 100% Organic, certified for NPOP, NOP & EEC 834/2007 standards.